China national round

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Chinese Pastry, between excellence and professionalism

With more than 10 appearances at the Pastry World Cup Grand Final since 1995 (the last one was in 2019), China returns this year with a team that will do everything to make its way to Lyon.

“I’ve seen so many pastry talents here in China, they really deserve to be seen on a bigger stage. In 2019 Pastry World Cup Grand Final, the excellent work of Team China and their strong team spirt has left an amazing glimpse for the whole Chinese dessert industry on the world stage”. Philippe Rigollot, member of the Pastry World Cup Organizing Committee

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