EUROPEAN SELECTION OF PASTRY WORLD CUP

  • Introduction
  • PODIUM
  • TESTS
  • Candidates
  • JURY
  • PARTNERS
  • Access
The European selection of the Pastry World Cup was held during Sirha Europain, on January 21st and 22nd.

Following the national selections, each selected team take part in the continental selections. For this edition 2024, 7 teams have competed to reach the podium and be able to take part in the Grand Final of the Pastry World Cup that will take place during Sirha Lyon, January 24th and 25th 2025.

Among the 7 participating countries - Belgium, Denmark, France, Italy, Sweden, Switzerland, United Kingdom - France won the European selection.
Italy, United Kingdom, Sweden, Switzerland and Belgium also qualified for the Grand Finale of the Pastry World Cup.

More info about the CONTEST

The next European selection of the Pastry World Cup will be held on January 2026.

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