APPLY FOR PASTRY WORLD CUP FRANCE

Applications are now open!

The French selection for the 2027 Pastry World Cup is now open. Pastry chefs, chocolatiers, ice cream specialists — this is your stage: come and showcase your vision, precision, and signature style.

Until September 30, 2026, you have the opportunity to submit your application and demonstrate the full extent of your expertise, combining technical excellence with creativity.

Taking part in the Pastry World Cup means joining an exceptional collective journey and carrying the legacy of French pastry onto the international stage.

It’s your turn to shape what comes next.

Application Pastry World Cup France

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