Frozen fruit dessert - Switzerland team 2016
Focus on the UK selection
Recipe - dessert on a plate "dessert in a cocotte" - Team Spain 2016
Martin Chiffers will be the President of Honor of the European Pastry Cup 2018!
Recipe - Frozen fruit dessert - "Crystal star" - Belgium team 2016
Back on the USA national selection
Coupe du Monde de la Pâtisserie 2017 Best Of
Interview of the winners : 1st France !
Interview of the winners : 2nd Japan